Cooking: Fish and Seafood: Tuna

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Made with tuna, noodles, mushrooms, and fresh dill. From Lisa's Cooking Cache.

An oven recipe using tuna, vermouth, and herbs. From Arielle's Recipe Archives.

Tuna sauteed with celery, onion, and green pepper, served with rice.

A simple oven recipe using canned tuna, cream of mushroom soup, and pasta.

Made with canned tuna, noodles, pimiento, cream of celery soup, cheddar cheese, and almonds.

A simple recipe using tuna and chicken broth, served over toast.

An oven recipe using canned tuna, potatoes, mushrooms, cream of mushroom soup, and cheese.

Tuna steaks brushed with olive oil and lemon juice, rubbed with garlic and rosemary and grilled.

Extensive collection of recipes with tuna as a main ingredient.

Tuna marinated with wine, lemon juice, and garlic then grilled.

Made with canned tuna, vegetables, cheddar cheese soup, sour cream, and cheddar cheese. From Lisa's Cooking Cache.

Tuna steaks topped with grapfruit, orange, and cilantro.

Tuna, eggs, carrot, potato, and mozzarella cheese baked in a mold.

Made with canned tuna, egg noodles, mushroom, cream of mushroom soup, olives, and Parmesan and Cheddar cheeses. From Lisa's Cooking Cache.

Recipe calling for canned tuna, pasta, cheddar cheese soup, olives, pimento, and wine; topped with french fried onions. From Lisa's Cooking Cache.

Tuna mixed with flour, milk, and corn, and deep-fried.

An oven recipe using canned tuna, noodles, cream of mushroom soup, sour cream, and cheese.

Tuna, cheese, and celery baked in pastry.

Tuna mixed with carrot, breadcrumbs, and green onion, sauteed, and served with a cucumber dill sauce.

A microwave recipe using macaroni, tuna, curry powder, and cream of chicken soup.

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