Cooking: Fish and Seafood: Salmon

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Salmon steaks baked with ginger, tomatoes, red chili, and coconut milk mixed with lime juice.

Oven baked salmon stuffed with mushrooms and spinach, served with papaya cucumber sauce.

Salmon marinated with pineapple and lemon juices, rubbed with spices, and baked. From Lisa's Cooking Cache.

Made with salmon, garlic, and lemon juice.

Recipe calling for salmon steaks, butter, lemon juice, and dill.

Recipe calling for salmon, lemon juice, garlic, Dijon mustard, and fresh basil.

Salmon covered with fresh ground peppercorns and grilled.

A basic recipe making two servings.

Made with canned salmon and onion.

An oven recipe using salmon, lime, lemon, chives, and dill. From Arielle's Recipe Archives.

Recipe site created by a chef and wild salmon fisherman.

Presents directions for oven baking salmon; may be served hot or cold.

Recipe using salmon, shallots, wine, and heavy cream.

Marinate in a mixture of peanut oil, soy sauce, vinegar, green onions, brown sugar, garlic, ginger, red pepper flakes, and sesame oil.

Wine marinated sauteed salmon served with barley and butternut squash.

Made with salmon, matzo meal, and herbs. Includes recipe for white wine sauce.

Salmon served in a sauce made with Sherry, heavy cream, and lemon.

Marinated salmon mixed with capers, horseradish and cream.

Made with salmon, pear, couscous, and raisins.

Recipe calling for salmon, butter, green pepper, bread crumbs, and milk.

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